PIEMONTE - Giacosa Fratelli
BAROLO 2007
Italian Red Wine

Grape Varieties:
Nebbiolo 100%
BARBARESCO BASARIN 'VIGNA GIANMATE' 2007
Italian Red Wine

Grape Varieties:
Nebbiolo 100%
Vinification: Mature in wooden casks for 2 years and 1 year in the bottle. Vinification: Mature in oak casks for 2 years.
Wine Description:
From ruby red when young, to garnet red with age.
Ample and persistent, flowery with hints of rose, complex up to leather and tar.
Dry, full-bodied and velvety.
Wine Description:
From ruby red when young, to garnet red with age.
Intense but delicate: reminiscent of violets and fruit.
Dry, full-bodied, smooth, and delicately velvety. Less austere than Barolo.
Rating:
' ' by Gambero Rosso in A Guide to the World of Italian Wine
GAVI 2010
Italian White Wine

Grape Varieties:
Cortese 100%
 
Vinification: The wine is sold a few months after the grape harvest  
Wine Description:
Rather clear straw yellow, with greenish glints when young.
Intense, pleasant. Reminiscent of apples and white flowers.
Dry, pleasant, with a full and harmonious body
 

= Color = Nose = Palate
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